# 37 - 464 Alcohol and Alcohol Use Disorders

### 464 Alcohol and Alcohol Use Disorders

Marc A. Schuckit

Alcohol and Alcohol 

Use Disorders
Most patients drink alcohol, including many who take this drug at levels 
that can adversely affect their medical conditions or interfere with the 
effects of prescribed medications. Therefore, it is important to note 
that this chapter presents information relevant to all patients, not just 
those with alcohol problems. Alcohol (beverage ethanol) has diverse 
and widespread effects on the body and impacts directly or indirectly 
on almost every neurochemical system in the brain. At even relatively 
low doses, this drug can exacerbate most medical problems and affect 
medications metabolized in the liver, and at higher doses, it can tempo­
rarily mimic many medical (e.g., diabetes) and psychiatric (e.g., depres­
sion) conditions. Frequent and heavier drinking is also associated with 
the treatable but life-threatening condition of alcohol use disorder (the 
modern term for alcoholism). Physicians from all specialties play an 
important role in screening, using brief interventions, and treating or 
referring for treatment individuals with repetitive alcohol problems, a 
process abbreviated as SBIRT.
The lifetime risk for repetitive serious alcohol problems (e.g., 
alcohol use disorder) in patients is at least 20% for men and 10% for 
women, regardless of a person’s education or income, and U.S. yearly 
costs for these disorders exceed $249 billion. Although low doses of 
alcohol might have healthful benefits, drinking more than three stan­
dard drinks per day enhances the risk for cancer and vascular disease, 
and alcohol use disorders decrease the life span by ~10 years. Unfortu­
nately, most clinicians have had only limited training in identifying and 
treating alcohol-related disorders.
■
■PHARMACOLOGY AND NUTRITIONAL IMPACT 

OF ETHANOL
Ethanol blood levels are expressed as milligrams or grams of ethanol 
per deciliter (e.g., 100 mg/dL = 0.10 g/dL), with values of ~0.02 g/dL 
resulting from the ingestion of one typical drink. In round figures, 
a standard drink is 10–12 g of ethanol, as seen in 340 mL (12 oz) of 
beer, 115 mL (4 oz) of nonfortified wine, and 43 mL (1.5 oz) (a shot) 
of 80-proof (40% ethanol by volume) beverage (e.g., whisky); 0.5 L 
(1 pint) of 80-proof beverage contains ~160 g of ethanol (~16 standard 
drinks), and 750 mL of wine contains ~60 g of ethanol. These beverages 
also have additional components (congeners) that affect the drink’s taste 
and might contribute to adverse effects on the body. Congeners include 
methanol, butanol, acetaldehyde, histamine, tannins, iron, and lead. As 
a depressant drug, alcohol acutely decreases neuronal activity and has 
similar behavioral effects and cross-tolerance with other depressants, 
including benzodiazepines, barbiturates, and some anticonvulsants.
Alcohol is absorbed from mucous membranes of the mouth and 
esophagus (in small amounts), from the stomach and large bowel (in 
modest amounts), and from the proximal portion of the small intestine 
(the major site). The rate of absorption is increased by rapid gastric emp­
tying (as seen with carbonated beverages); by the absence of proteins, 
fats, or carbohydrates (which interfere with absorption); and by dilution 
to a modest percentage of ethanol (maximum at ~20% by volume).
Between 2% (at low blood alcohol concentrations) and 10% (at high 
blood alcohol concentrations) of ethanol is excreted directly through 
the lungs, urine, or sweat, but most is metabolized to acetaldehyde, 
primarily in the liver. The most important pathway occurs in the cell 
cytosol where alcohol dehydrogenase (ADH) produces acetaldehyde, 
which is then rapidly destroyed by aldehyde dehydrogenase (ALDH) in 
the cytosol and mitochondria (Fig. 464-1). A second pathway occurs in 
the microsomes of the smooth endoplasmic reticulum (the microsomal 
ethanol-oxidizing system [MEOS]) that is responsible for ≥10% of 
ethanol oxidation at high blood alcohol concentrations.
Although a standard drink contains ~300 kJ, or 70–100 kcal, these 
are devoid of minerals, proteins, and vitamins. In addition, alcohol 

MEOS
20%
Acetaldehyde
Ethanol
Alcohol
80%
Acetaldehyde
dehydrogenase
Aldehyde
dehydrogenase
Acetyl CoA
Acetate
Citric acid
cycle
Fatty acids
CHAPTER 464
CO2 + Water
FIGURE 464-1  The metabolism of alcohol. CoA, coenzyme A; MEOS, microsomal 
ethanol oxidizing system.
interferes with absorption of vitamins in the small intestine and 
decreases their storage in the liver with modest effects on folate (folacin 
or folic acid), pyridoxine (B6), thiamine (B1), nicotinic acid (niacin, B3), 
and vitamin A.
Alcohol and Alcohol Use Disorders 
Heavy drinking in a fasting, healthy individual can produce tran­
sient hypoglycemia within 6–36 h, secondary to the acute actions of 
ethanol that decrease gluconeogenesis. This can result in temporary 
abnormal glucose tolerance tests (with a resulting erroneous diagnosis 
of diabetes mellitus) until the heavy drinker has abstained for 2–4 
weeks. Alcohol ketoacidosis, probably reflecting a decrease in fatty 
acid oxidation coupled with poor diet or persistent vomiting, can be 
misdiagnosed as diabetic ketosis. With alcohol-related ketoacidosis, 
patients show an increase in serum ketones along with a mild increase 
in glucose but a large anion gap, a mild to moderate increase in serum 
lactate, and a β-hydroxybutyrate/lactate ratio of between 2:1 and 9:1 
(with normal being 1:1).
In the brain, alcohol affects almost all neurotransmitter systems, 
with acute effects that are often the opposite of those seen follow­
ing desistance after a period of heavy drinking. The most prominent 
acute actions relate to boosting γ-aminobutyric acid (GABA) activity, 
especially at GABAA receptors. Enhancement of this complex chloride 
channel system contributes to anticonvulsant, sleep-inducing, anti­
anxiety, and muscle relaxation effects of all GABA-boosting drugs. 
Acutely administered alcohol produces a release of GABA, and con­
tinued use increases density of GABAA receptors, whereas alcohol 
withdrawal states are characterized by decreases in GABA-related 
activity. Equally important is the ability of acute alcohol to inhibit 
postsynaptic N-methyl-d-aspartate (NMDA) excitatory glutamate 
receptors, whereas chronic drinking and desistance are associated with 
an upregulation of these excitatory receptor subunits. The relationships 
between greater GABA and diminished NMDA receptor activity dur­
ing acute intoxication and diminished GABA with enhanced NMDA 
actions during alcohol withdrawal explain much of intoxication and 
withdrawal phenomena.
As with all pleasurable activities, alcohol acutely increases dopamine 
levels in the ventral tegmentum and related brain regions, and this 
effect plays an important role in continued alcohol use, craving, and 
relapse. The changes in dopamine pathways are also linked to increases 
in “stress hormones,” including cortisol and adrenocorticotropic hor­
mone (ACTH), during intoxication and in the context of the stresses 
of withdrawal. Such alterations are likely to contribute to both feelings 
of reward during intoxication and depression during falling blood 
alcohol concentrations. Also closely linked to alterations in dopamine 
(especially in the nucleus accumbens) are alcohol-induced changes in 
opioid receptors, with acute alcohol causing release of β-endorphins.
Additional neurochemical changes include increases in synaptic 
levels of serotonin during acute intoxication and subsequent upregula­
tion of serotonin receptors. Acute increases in nicotinic acetylcholine

TABLE 464-1  Effects of Blood Alcohol Levels in the Absence 

of Tolerance
BLOOD LEVEL, g/dL
USUAL EFFECT
0.02
Decreased inhibitions, a slight feeling of intoxication
0.08
Decrease in complex cognitive functions and motor 
performance
0.20
Obvious slurred speech, motor incoordination, irritability, 
and poor judgment
0.30
Light coma and depressed vital signs
0.40
Death
systems contribute to the impact of alcohol in the ventral tegmental 
region, which occurs in concert with enhanced dopamine activity. In 
the same regions, alcohol impacts on cannabinol receptors, with result­
ing release of dopamine, GABA, and glutamate as well as subsequent 
effects on brain reward circuits.
PART 13
Neurologic Disorders
■
■BEHAVIORAL EFFECTS, TOLERANCE, 

AND WITHDRAWAL
The acute effects of a drug depend on the dose, the rate of increase in 
plasma, the concomitant presence of other drugs, and past experience 
with the agent. “Legal intoxication” with alcohol in most states is based 
on a blood alcohol concentration of 0.08 g/dL, some states are con­
sidering lowering acceptable levels to <0.05 g/dL, and levels of 0.04 g/dL 

are cited for pilots in the United States and automobile drivers in some 
other countries. However, behavioral, psychomotor, and cognitive 
changes are seen at 0.02–0.04 g/dL (i.e., after one to two drinks) 
(Table 464-1). Deep but disturbed sleep can be seen at 0.15 g/dL in 
individuals who have not developed tolerance, and death can occur 
with levels between 0.30 and 0.40 g/dL. Beverage alcohol is probably 
responsible for more overdose deaths than any other drug.
Repeated use of alcohol contributes to the need for a greater number 
of standard drinks to produce effects originally observed with fewer 
drinks (acquired tolerance), a phenomenon involving at least three 
compensatory mechanisms. (1) After 1–2 weeks of daily drinking, 
metabolic or pharmacokinetic tolerance can be seen, with up to 30% 
increases in the rate of hepatic ethanol metabolism. This alteration 
disappears almost as rapidly as it develops. (2) Cellular or pharmacody­
namic tolerance develops through neurochemical changes that main­
tain relatively normal physiologic functioning despite the presence of 
alcohol. Subsequent decreases in blood levels contribute to symptoms 
of withdrawal. (3) Individuals learn to adapt their behavior so that 
they can function better than expected under the influence of the drug 
(learned or behavioral tolerance).
The cellular changes caused by chronic ethanol exposure may not 
resolve for several weeks or longer following cessation of drinking. 
Rapid decreases in blood alcohol levels before that time can produce a 
withdrawal syndrome, which is most intense during the first 5 days, but 
with some symptoms (e.g., disturbed sleep and anxiety) lasting up to 
4–6 months as part of a “protracted withdrawal” syndrome.
THE EFFECTS OF ETHANOL ON 

ORGAN SYSTEMS
Relatively low doses of alcohol (one or two drinks per day) may have 
mild potential beneficial effects by, for example, decreasing aggregation 
of platelets and potentially decreasing the risk for vascular dementia 
and Alzheimer’s disease. However, any potential healthful effects dis­
appear with the regular consumption of three or more drinks per day, 
and knowledge about the deleterious effects of alcohol can both help 
the physician to identify patients with alcohol use disorders and supply 
them with information that might help motivate changes in behavior.
■
■NERVOUS SYSTEM
Approximately 35% of drinkers overall, including as many as 50% of 
drinking college students and a much higher proportion of individu­
als with alcohol use disorders, ever experience a blackout. This is an 
episode of temporary anterograde amnesia, in which the person was 

awake but forgot all (en bloc blackouts at blood alcohol levels 
>0.20 mg/dL) or part (fragmentary blackouts at >0.12 mg/dL) of what 
occurred during a drinking period.
Another common problem, one seen after as few as one or two 
drinks shortly before bedtime, is disturbed sleep. Although alcohol 
might initially help a person fall asleep, it disrupts sleep throughout 
the rest of the night. The stages of sleep are altered, and times spent 
in rapid eye movement (REM) and deep sleep early in the night are 
reduced. Alcohol relaxes muscles in the pharynx, which can cause 
snoring and exacerbate sleep apnea; symptoms of the latter occur in 
75% of men with alcohol use disorders aged ≥60 years. Patients may 
also experience prominent and sometimes disturbing dreams later in 
the night. All these sleep impairments can contribute to relapses to 
drinking in persons with alcohol use disorders.
Other common consequences of alcohol use even at relatively low 
alcohol levels are impaired judgment and coordination, which increase 
the risk of injuries. In the United States, ~40% of drinkers have at some 
time driven while intoxicated. Heavy drinking can also be associated 
with headache, thirst, nausea, vomiting, and fatigue the following day, 
a hangover syndrome that is responsible for much missed work and 
school time and temporary cognitive deficits.
Chronic high alcohol doses cause peripheral neuropathy in ~10% 
of individuals with alcohol use disorders. Similar to diabetes, patients 
experience bilateral limb numbness, tingling, and paresthesias, all 
of which are more pronounced distally. Approximately 1% of those 
with alcohol use disorders develop cerebellar degeneration or atrophy, 
producing a syndrome of progressive unsteady stance and gait often 
accompanied by mild nystagmus. Perhaps 1 in 500 individuals with 
alcohol use disorders develop full Wernicke’s (ophthalmoparesis, ataxia, 
and encephalopathy) and Korsakoff’s (severe retrograde and antero­
grade amnesia) syndromes. These result from low levels of thiamine, 
especially in predisposed individuals with transketolase deficiencies. 
Repeated heavy drinking can contribute to cognitive problems and 
temporary memory impairment lasting for weeks to months after 
abstinence. Brain ventricular enlargement and widened cortical sulci 
on magnetic resonance imaging (MRI) and computed tomography 
(CT) scans occurs in ~50% of individuals with long-term alcohol use 
disorders; these changes are usually reversible if abstinence is main­
tained. Adolescents may be especially vulnerable to alcohol-related 
brain changes, as indicated by preclinical studies and prospective 
investigations in humans suggesting that alcohol exposure in the devel­
oping brain may adversely impact future cognitive processes related to 
cognition, reward recognition, and cue processing. There is no single 
“alcoholic dementia” syndrome; rather, this label describes patients 
who have irreversible cognitive changes (possibly from diverse causes) 
in the context of chronic alcohol use disorders.
Psychiatric Comorbidity 
Alcohol temporarily alters brain neu­
rochemistry in a manner similar to ways observed in some psychi­
atric conditions, resulting in mood, anxiety, and psychotic disorders. 
However, those alcohol-induced psychiatric symptoms that are only 
observed during intense intoxication or withdrawal syndromes are 
likely to disappear within days to weeks of abstinence. For example, 
while about 40% of individuals with alcohol use disorder will at some 
point meet criteria for a major depressive episode, about half of those 
conditions are temporary substance-induced mood disorders that are 
likely to disappear within a month of abstinence without the use of 
antidepressant medications. In addition, several preexisting psychiat­
ric disorders increase the risk for future alcohol use disorder includ­
ing schizophrenia, manic-depressive disease, posttraumatic stress 
disorder, and anxiety syndromes such as panic disorder (Chap. 463). 
The comorbidities of alcohol use disorders with independent psychi­
atric disorders might represent an overlap in genetic vulnerabilities, 
impaired judgment regarding the use of alcohol as a consequence of 
the independent psychiatric condition, or an attempt to use alcohol to 
alleviate symptoms of the disorder or side effects of medications.
Treatment of all forms of alcohol-induced psychopathology includes 
helping patients achieve abstinence and offering supportive care, as 
well as reassurance and “talk therapy” such as cognitive-behavioral

approaches. However, with the exception of short-term antipsychotic 
medications for substance-induced psychoses, substance-induced psy­
chiatric conditions only rarely require medications. Recovery is likely 
within several days to 4 weeks of abstinence. Conversely, because 
alcohol-induced conditions are temporary and do not indicate a need 
for long-term pharmacotherapy, a history of heavy alcohol intake is an 
important part of the workup for any patient who presents with any of 
these psychiatric syndromes.
■
■THE GASTROINTESTINAL SYSTEM
Esophagus and Stomach 
Alcohol can cause inflammation of the 
esophagus and stomach causing epigastric distress and gastrointestinal 
bleeding, making alcohol one of the most common causes of hemor­
rhagic gastritis. Violent vomiting can produce severe bleeding through 
a Mallory-Weiss lesion, a longitudinal tear in the mucosa at the gastro­
esophageal junction.
Pancreas and Liver 
The incidence of acute pancreatitis (~25 per 
1000 per year) is almost threefold higher in individuals with alcohol 
use disorders than in the general population, accounting for an esti­
mated 10% or more of the total cases. Alcohol impairs gluconeogenesis 
in the liver, resulting in a fall in the amount of glucose produced from 
glycogen, increased lactate production, and decreased oxidation of 
fatty acids. These contribute to an increase in fat accumulation in liver 
cells. In healthy individuals, these changes are reversible, but with 
repeated exposure to ethanol, especially daily heavy drinking, more 
severe changes in the liver occur, including alcohol-induced hepatitis, 
perivenular sclerosis, and cirrhosis, with the latter observed in an 
estimated 15% of individuals with alcohol use disorders (Chap. 353). 
Perhaps through an enhanced vulnerability to infections, individuals 
with alcohol use disorders have an elevated rate of hepatitis C, and 
drinking in the context of that disease is associated with more severe 
liver deterioration.
■
■CANCER
As few as 1.5 drinks per day increases a woman’s risk of breast cancer 
1.4-fold. For both sexes, four drinks per day increases the risk for oral 
and esophageal cancers approximately threefold and rectal cancers 
by a factor of 1.5; seven to eight or more drinks per day produces an 
approximately fivefold increased risk for many other cancers. These 
consequences may result directly from cancer-promoting effects of 
alcohol and acetaldehyde or indirectly by interfering with immune 
homeostasis.
■
■HEMATOPOIETIC SYSTEM
Ethanol causes an increase in red blood cell size (mean corpuscular 
volume [MCV]), which reflects its effects on stem cells. If heavy 
drinking is accompanied by folic acid deficiency, there can also be 
hypersegmented neutrophils, reticulocytopenia, and a hyperplastic 
bone marrow; if malnutrition is present, sideroblastic changes can be 
observed. Chronic heavy drinking can decrease production of white 
blood cells, decrease granulocyte mobility and adherence, and impair 
delayed-hypersensitivity responses to novel antigens (with a possible 
false-negative tuberculin skin test). Associated immune deficiencies 
can contribute to vulnerability toward infections, including hepatitis 
and HIV, and interfere with their treatment. Finally, many individuals 
with alcohol use disorders have mild thrombocytopenia, which usually 
resolves within a week of abstinence unless there is hepatic cirrhosis or 
congestive splenomegaly.
■
■CARDIOVASCULAR SYSTEM
Acutely, ethanol decreases myocardial contractility and causes periph­
eral vasodilation, with a resulting mild decrease in blood pressure and a 
compensatory increase in cardiac output. Exercise-induced increases in 
cardiac oxygen consumption are higher after alcohol intake. These acute 
effects have little clinical significance for the average healthy drinker but 
can be problematic when persisting cardiac disease is present.
The consumption of three or more drinks per day results in a dosedependent increase in blood pressure, which returns to normal within 

weeks of abstinence. Thus, heavy drinking is an important factor in 
mild to moderate hypertension. Chronic heavy drinkers also have a 
sixfold increased risk for coronary artery disease, related, in part, to 
increased low-density lipoprotein cholesterol, and carry an increased 
risk for cardiomyopathy through direct effects of alcohol on heart 
muscle. Symptoms of the latter include unexplained arrhythmias in the 
presence of left ventricular impairment, heart failure, hypocontractility 
of heart muscle, and dilation of all four heart chambers with associated 
potential mural thrombi and mitral valve regurgitation. Atrial or ven­
tricular arrhythmias, especially paroxysmal tachycardia, can also occur 
temporarily after heavy drinking in individuals showing no other 
evidence of heart disease—a syndrome known as the “holiday heart.”

■
■GENITOURINARY SYSTEM CHANGES, SEXUAL 
FUNCTIONING, AND FETAL DEVELOPMENT
Heavy drinking in adolescence can affect normal sexual development 
and reproductive onset. At any age, modest ethanol doses (e.g., blood 
alcohol concentrations of 0.06 g/dL) can increase sexual drive but also 
decrease erectile capacity in men. Even in the absence of liver impair­
ment, a significant minority of chronic heavy-drinking men show irre­
versible testicular atrophy with shrinkage of the seminiferous tubules, 
decreases in ejaculate volume, and a lower sperm count (Chap. 403).
CHAPTER 464
Alcohol and Alcohol Use Disorders 
The repeated ingestion of high doses of ethanol by women can result 
in amenorrhea, a decrease in ovarian size, absence of corpora lutea 
with associated infertility, and an increased risk of spontaneous abor­
tion. Drinking during pregnancy results in the rapid placental transfer 
of both ethanol and acetaldehyde, which may contribute to a range 
of consequences known as fetal alcohol spectrum disorder (FASD). 
One severe result is the fetal alcohol syndrome (FAS), seen in ~5% of 
children born to heavy-drinking mothers, which can include any of 
the following: facial changes with epicanthal eye folds; poorly formed 
ear concha; small teeth with faulty enamel; cardiac atrial or ventricular 
septal defects; an aberrant palmar crease and limitation in joint move­
ment; and microcephaly with intellectual impairment. Less pervasive 
FASD conditions include combinations of low birth weight, a lower 
intelligence quotient (IQ), hyperactive behavior, and some modest 
cognitive deficits. The amount of ethanol required and the time of vul­
nerability during pregnancy have not been defined, making it advisable 
for pregnant women to abstain from alcohol completely.
■
■OTHER EFFECTS
Between one-half and two-thirds of individuals with alcohol use disor­
ders have skeletal muscle weakness caused by acute alcoholic myopathy, 
a condition that improves but that might not fully remit with absti­
nence. Effects of repeated heavy drinking on the skeletal system include 
changes in calcium metabolism, lower bone density, and decreased 
growth in the epiphyses, leading to an increased risk for fractures 
and osteonecrosis of the femoral head. Hormonal changes include an 
increase in cortisol levels, which can remain elevated during heavy 
drinking; inhibition of vasopressin secretion at rising blood alcohol 
concentrations and enhanced secretion at falling blood alcohol con­
centrations (with the final result that most individuals with alcohol use 
disorders are likely to be slightly overhydrated); a modest and revers­
ible decrease in serum thyroxine (T4); and a more marked decrease in 
serum triiodothyronine (T3). Hormone irregularities may disappear 
after a month or more of abstinence.
■
■ALCOHOL USE DISORDERS
Because many drinkers occasionally imbibe to excess, temporary 
alcohol-related problems are common, especially in the late teens to 
the late twenties. However, repeated problems in multiple life areas can 
indicate an alcohol use disorder as defined in the fifth edition of the 
Diagnostic and Statistical Manual of Mental Disorders (DSM-5).
■
■DEFINITIONS AND EPIDEMIOLOGY
An alcohol use disorder (also called alcoholism or alcohol dependence in 
prior diagnostic manuals) is defined in DSM-5 of the American Psy­
chiatric Association as repeated alcohol-related difficulties in at least 
2 of 11 life areas that cluster together in the same 12-month period 
(Table 464-2). Ten of the 11 items in DSM-5 (published in 2013) were

TABLE 464-2  Diagnostic and Statistical Manual of Mental Disorders, Fifth 
Edition, Classification of Alcohol Use Disorder (AUD)
Criteria
Two or more of the following items occurring in the same 12-month period must 
be endorsed for the diagnosis of an alcohol use disordera:
  Drinking resulting in recurrent failure to fulfill role obligations
  Recurrent drinking in hazardous situations
  Continued drinking despite alcohol-related social or interpersonal problems
  Tolerance
  Withdrawal, or substance use for relief/avoidance of withdrawal
  Drinking in larger amounts or for longer than intended
  Persistent desire/unsuccessful attempts to stop or reduce drinking
  Great deal of time spent obtaining, using, or recovering from alcohol
  Important activities given up/reduced because of drinking
  Continued drinking despite knowledge of physical or psychological problems 
caused by alcohol
  Alcohol craving
PART 13
Neurologic Disorders
aMild AUD: 2–3 criteria required; moderate AUD: 4–5 items endorsed; severe AUD: 6 
or more items endorsed.
taken directly from the dependence and abuse criteria in DSM-IV, after 
deleting legal problems and adding craving. Thus, diagnoses estab­
lished across the two systems agree at >.84. Severity of DSM-5 alcohol 
use disorder is based on the number of items endorsed: mild is two or 
three items; moderate is four or five; and severe is six or more of the 
11 criterion items.
The lifetime risk for an alcohol use disorder in most Western coun­
tries is ~10–20% for men and 5–10% for women; higher rates are seen 
in individuals who seek help from health care deliverers. Between 2001 
and 2013, the proportion of the U.S. population with a current (i.e., 
past 12 months) alcohol use disorder increased by 49% with increases 
of almost 100% in women, African Americans, and individuals aged 
≥45. Rates are similar in the United States, Canada, Germany, Australia, 
and the United Kingdom; tend to be lower in most Mediterranean 
countries, such as Italy, Greece, and Israel; and may be higher in 
Ireland, France, Eastern Europe (e.g., Russia), and Scandinavia. An 
even higher lifetime prevalence has been reported for most native 
cultures, including Native Americans, Eskimos, Maori groups, and 
aboriginal tribes of Australia. These differences in prevalence reflect 
both cultural and genetic influences, as described below. In Western 
countries, the typical individual with alcohol use disorder has a family 
and a career, and the lifetime risk among physicians is similar to that 
of the general population.
■
■GENETICS
Some of the most exciting recent research developments into 
alcohol-related disorders have clarified the contribution of genetic 
influences to these conditions. These investigations include how 
variations in genes relate to environmental and attitudinal mediators of 
genetic effects. Understanding how specific gene variations contribute 
to the risk for a condition has the potential to help with early identifica­
tion of individuals at high risk, development of effective prevention 
efforts, and, perhaps, identifying individuals most likely to respond to 
specific medications.
Approximately 60% of the risk for alcohol use disorder is attributed 
to genes, as indicated by the fourfold higher risk in children with an 
alcohol use disorder parent (even if adopted early in life and raised 
by nonalcoholics) and a higher risk in identical twins compared to 
fraternal twins of affected individuals. Like most medical and psychi­
atric conditions that are referred to as complex genetically influenced 
disorders, the risk for alcohol use disorders is related to hundreds of 
gene variations, many of which explain <1% of the risk. As a result, vul­
nerabilities toward the condition are often approached by considering 
multiple gene variations at the same time using polygenic risk scores. 
These genetic variations operate primarily through intermediate 
characteristics that subsequently combine with environmental influ­
ences to alter the risk for heavy drinking and alcohol problems. These 

include genes relating to a high risk for all substance use disorders 
that operate through impulsivity, schizophrenia, and bipolar disorder. 
Another characteristic, an intense skin flushing response when drink­
ing, decreases risk for only alcohol use disorders, and not substance use 
conditions related to other drugs, through gene variations for several 
alcohol-metabolizing enzymes, especially ALDH (a mutation only seen 
in Japanese, Chinese, and Korean individuals), and to a lesser extent, 
variations in ADH.
An additional genetically influenced characteristic that increases 
the risk for heavy drinking, a low level of response or low sensitivity 
to alcohol, can be seen very early in the drinking career and before 
acquired tolerance or alcohol used disorders develop. The low response 
per drink operates, in part, through variations in genes relating to 
calcium and potassium channels, GABA, nicotinic, dopamine, and 
serotonin systems. Prospective studies have demonstrated that this 
need for higher doses of alcohol to achieve effects predicts future heavy 
drinking, alcohol problems, and alcohol use disorders, but not prob­
lems with drugs other than alcohol. The impact of a low response to 
alcohol on adverse drinking outcomes is partially mediated by a range 
of environmental and attitudinal influences, including the selection of 
heavier-drinking friends, more positive expectations of the effects of 
high doses of alcohol, and using alcohol to cope with stress. Several 
studies of college freshmen demonstrated that helping students who 
have a low sensitivity to alcohol modify these influences was associated 
with lower drinking quantities and fewer alcohol-related problems over 
the subsequent year.
■
■NATURAL HISTORY
Although the average age of the first drink (~15 years) is similar in 
individuals who do and do not go on to develop alcohol use disorders, 
an earlier onset of regular drinking and drunkenness, especially in the 
context of conduct problems, is associated with a higher risk for later 
alcohol-related diagnoses. By the mid-twenties, most nonalcoholic 
men and women begin to moderate their drinking (perhaps learning 
from negative consequences), whereas those with alcohol use disorders 
are likely to escalate their drinking despite difficulties. The first major 
life problem from alcohol often appears in the late teens to early twen­
ties, and a pattern of multiple alcohol difficulties by the mid-twenties. 
Once established, the course is likely to include exacerbations and 
remissions, with little difficulty in temporarily stopping or controlling 
alcohol use when problems develop, but without help desistance usu­
ally gives way to escalations in alcohol intake and subsequent problems. 
Following treatment, for at least a year, more than half of those with 
alcohol use disorder maintain a marked decrease in alcohol use and 
related problems or achieve full abstinence, including many who stop 
drinking permanently. Even without formal treatment or self-help 
groups, there is at least a 20% chance of spontaneous remission with 
long-term abstinence. However, should the individual continue to 
drink heavily, the life span is shortened by ~10 years on average, with 
the leading causes of early death being enhanced rates of heart disease, 
cancer, accidents, and suicide.
■
■IDENTIFICATION AND TREATMENT
The approach to treating alcohol-related conditions is relatively 
straightforward: (1) recognize that at least 20% of patients have an 
alcohol use disorder; (2) learn how to identify and treat acute alcoholrelated conditions (e.g., severe intoxication); (3) know how to help 
patients begin to address their alcohol problems; (4) know how to treat 
alcohol withdrawal symptoms; and (5) learn how to appropriately treat 
or refer patients for additional help.
■
■IDENTIFICATION OF PATIENTS WITH ALCOHOL 
USE DISORDERS
Even in affluent locales, the ~20% of patients who have an alcohol use 
disorder can be identified by asking questions about alcohol problems 
and noting laboratory test results that can reflect regular consump­
tion of six to eight or more drinks per day. The two blood tests with 
≥60% sensitivity and specificity for heavy alcohol consumption are 
γ-glutamyl transferase (GGT) (>35 U) and carbohydrate-deficient

TABLE 464-3  The Alcohol Use Disorders Identification Test (AUDIT)a
5-POINT SCALE (LEAST 

TO MOST)
ITEM
  1.  How often do you have a drink containing 
Never (0) to 4+ per week (4)
alcohol?
  2.  How many drinks containing alcohol do you 
1 or 2 (0) to 10+ (4)
have on a typical day?
  3.  How often do you have six or more drinks on 
Never (0) to daily or almost 
daily (4)
one occasion?
  4.  How often during the last year have you found 
Never (0) to daily or almost 
daily (4)
that you were not able to stop drinking once 
you had started?
  5.  How often during the last year have you failed 
Never (0) to daily or almost 
daily (4)
to do what was normally expected from you 
because of drinking?
  6.  How often during the last year have you 
Never (0) to daily or almost 
daily (4)
needed a first drink in the morning to get 
yourself going after a heavy drinking session?
  7.  How often during the last year have you had a 
Never (0) to daily or almost 
daily (4)
feeling of guilt or remorse after drinking?
  8.  How often during the last year have you been 
Never (0) to daily or almost 
daily (4)
unable to remember what happened the night 
before because you had been drinking?
  9.  Have you or someone else been injured as a 
No (0) to yes, during the 
last year (4)
result of your drinking?
10.  Has a relative, friend, doctor, or other health 
No (0) to yes, during the 
last year (4)
worker been concerned about your drinking or 
suggested that you should cut down?
aThe AUDIT is scored by simply summing the values associated with the endorsed 
response. A score ≥8 may indicate harmful alcohol use.
transferrin (CDT) (>20 U/L or >2.6%); the combination of the two 
tests is likely to be more accurate than either alone. The values for these 
serologic markers are likely to return toward normal within several 
weeks of abstinence. Other useful blood tests include high-normal 
MCVs (≥91 μm3) and serum uric acid (>416 mol/L, or 7 mg/dL).
The diagnosis of alcohol use disorder ultimately rests on the docu­
mentation of a pattern of repeated difficulties associated with alcohol 
(Table 464-2). The criteria can be paraphrased as reaching a point 
where alcohol means more to the person than the significant repetitive 
problems that it causes. Thus, in screening, it is important to probe for 
marital or job problems, legal difficulties, histories of accidents, medi­
cal problems, evidence of tolerance, and so on, and then attempt to 
relate these issues to use of alcohol. Some standardized questionnaires 
can be helpful, including the 10-item Alcohol Use Disorders Identifica­
tion Test (AUDIT) (Table 464-3), but these are only screening tools, 
and a face-to-face interview is still required for a meaningful diagnosis. 
The diagnostic criteria in the fourth and fifth versions of the American 
Psychiatric Association DSM (DSM-IV and DSM-5) are very similar, 
both are reliable across different clinicians, and both labels are very 
good at predicting future problems, especially for individuals with 
moderate or severe disorders.
TREATMENT
Alcohol-Related Conditions
ACUTE INTOXICATION
The first priority in treating severe intoxication is to assess vital 
signs and manage respiratory depression, cardiac arrhythmias, and 
blood pressure instability, if present. The possibility of intoxication 
with other drugs should be considered by obtaining, if needed, 
toxicology screens for other central nervous system (CNS) depres­
sants such as benzodiazepines and for opioids. Aggressive behavior 
should be handled by offering reassurance but also by calling for 
help from an intervention team. If the aggressive behavior contin­
ues, relatively low doses of a short-acting benzodiazepine such as 
lorazepam (e.g., 1–2 mg PO or IV) may be used and can be repeated 
as needed, but care must be taken not to destabilize vital signs or 

worsen confusion. An alternative approach is to use an antipsy­
chotic medication (e.g., olanzapine 2.5–10 mg IM repeated at 2 and 
6 h, if needed).
INTERVENTION
The steps presented here follow the acronym of SBIRT, indicating 
screening, brief interventions, and treatment or referral to treat­
ment. There are two main elements to highlighting the need for 
compliance with treatment in a person with an alcohol use disorder: 
motivational interviewing and brief interventions. During motiva­
tional interviewing, the clinician helps the patient to think through 
the assets (e.g., comfort in social situations) and liabilities (e.g., 
health- and interpersonal-related problems) of the current pat­
tern of drinking. The clinician should listen empathetically to the 
responses, help the patient weigh options, and encourage the taking 
of responsibility for needed changes. Patients should be reminded 
that only they can decide to avoid the consequences that will occur 
if heavy drinking continues. The process of brief intervention, a 
similar approach, has been summarized by the acronym FRAMES: 
Feedback to the patient; Responsibility to be taken by the patient; 
Advice, rather than orders, on what needs to be done; Menus of 
options that might be considered; Empathy for understanding the 
patient’s thoughts and feelings; and Self-efficacy, i.e., offering sup­
port for the capacity of the patient to make changes.

CHAPTER 464
Alcohol and Alcohol Use Disorders 
Once the patient begins to consider change, the discussions can 
focus more on the consequences of high alcohol consumption, 
suggested approaches to stopping drinking, and help in recogniz­
ing and avoiding situations likely to lead to heavy drinking such 
as going to bars or associating with heavy-drinking friends. Both 
motivational interviewing and brief interventions can be carried 
out in 15-min sessions, but because patients often do not change 
behavior immediately, multiple meetings are often required to 
explore the problem and possible options, discuss optimal treat­
ments, and explain the benefits of abstinence.
ALCOHOL WITHDRAWAL
If the patient agrees to stop drinking, sudden decreases in alcohol 
intake can produce withdrawal symptoms, most of which are the 
opposite of those produced by intoxication. Features include tremor 
of the hands (shakes); agitation and anxiety; autonomic nervous 
system overactivity including an increase in pulse, respiratory rate, 
sweating, and body temperature; and insomnia. These symptoms usu­
ally begin within 5–10 h of decreasing ethanol intake, peak on day 2 or 
3, and improve by day 4 or 5, although mild levels of these problems 
may persist for 4–6 months as a protracted abstinence syndrome.
About 2% of individuals with alcohol use disorder experience a 
withdrawal seizure, with the risk increasing in the context of older 
age, concomitant medical problems, misuse of additional drugs, 
and higher alcohol quantities. The same risk factors also contribute 
to the ~1% rate of withdrawal delirium, also known as delirium 
tremens (DTs), where the withdrawal includes a severe agitated 
delirium (mental confusion, agitation, and fluctuating levels of con­
sciousness) associated with a tremor and autonomic overactivity 
(e.g., marked increases in pulse, blood pressure, and respirations). 
The risks for seizures and DTs can be diminished by identifying and 
treating underlying medical conditions early in the course of with­
drawal and by instituting adequate doses of depressant medications 
such as benzodiazepines.
Thus, the first step in dealing with possible withdrawal phenom­
ena is a thorough physical examination in all heavy drinkers who 
are considering abstinence. This includes evaluation of possible 
liver impairment, gastrointestinal bleeding, cardiac arrhythmias, 
infection, and glucose or electrolyte imbalances. It is also important 
to offer adequate nutrition and oral multiple B vitamins, includ­
ing 50–100 mg of oral thiamine daily for a week or more. Because 
most patients with alcohol use disorders who enter withdrawal are 
either normally hydrated or mildly overhydrated, IV fluids should 
be avoided unless there is a relevant medical problem or significant 
recent bleeding, vomiting, or diarrhea.

The next step is to recognize that because withdrawal symptoms 
reflect the acute decrease in the usual blood levels of a CNS depres­
sant (i.e., alcohol), the symptoms can be controlled by administer­
ing any other depressant in doses that decrease symptoms (e.g., 
a rapid pulse and tremor) and then tapering the dose over 3–5 
days. Although most depressants are effective, benzodiazepines 
(Chap. 463) have the most supportive data for use in this situa­
tion, combining a high level of safety and low cost. Short-half-life 
benzodiazepines can be considered for patients with serious liver 
impairment or evidence of significant brain damage, but they must 
be given every 4 h to avoid abrupt blood-level fluctuations that may 
increase the risk for seizures. Therefore, most clinicians use drugs 
with longer half-lives (e.g., chlordiazepoxide), adjusting the dose if 
signs of withdrawal escalate and withholding the drug if the patient 
is sleeping or has orthostatic hypotension. The average patient 
requires 25–50 mg of chlordiazepoxide or 10 mg of diazepam given 
PO every 4–6 h on the first day, with doses then decreased to zero 
over the next 5 days. Although alcohol withdrawal can be treated 
in a hospital, patients in good physical condition who demonstrate 
mild signs of withdrawal despite low blood alcohol concentrations 
and who have no prior history of DTs or withdrawal seizures can be 
considered for outpatient detoxification. For the next 4 or 5 days, 
these patients should receive only 1 or 2 days of medications at a 
time and return daily for evaluation of vital signs. They can be hos­
pitalized if signs and symptoms of withdrawal markedly escalate.

PART 13
Neurologic Disorders
Treatment of patients with DTs can be challenging, and the con­
dition is likely to run a course of 3–5 days regardless of the therapy 
used. However, conditions that meet the criteria for DTs outlined 
above represent medical emergencies that carry an estimated mor­
tality as high as 5%, and treatment is best carried out in an intensive 
care unit by well-trained clinicians who closely monitor vital signs. 
Medications can include high-dose benzodiazepines (e.g., as much 
as 800 mg/d of chlordiazepoxide has been reported) or, for those 
who do not respond to that regimen, closely monitored doses of 
propofol or dexmedetomidine. The focus of care is to identify and 
correct medical problems and to control behavior and prevent 
injuries. Antipsychotic medications are not recommended for treat­
ment of alcohol withdrawal symptoms; although antipsychotics are 
less likely than benzodiazepines to exacerbate confusion, they may 
increase the risk of seizures.
Generalized withdrawal seizures rarely require more than the 
administration of an adequate dose of benzodiazepines. There is 
little evidence that anticonvulsants such as phenytoin or gabapentin 
are more effective than benzodiazepines for alcohol-withdrawal sei­
zures, and the risk of seizures has usually passed by the time effec­
tive drug levels are reached. The rare patient with status epilepticus 
must be treated aggressively (Chap. 436).
HELPING INDIVIDUALS WITH ALCOHOL USE DISORDERS 
TO STOP OR SIGNIFICANTLY DECREASE DRINKING: THE 
REHABILITATION PHASE
An Overview  After completing alcoholic rehabilitation, ≥50% of 
individuals with alcohol use disorders, especially highly function­
ing patients, maintain abstinence or significant diminution of alco­
hol intake for at least a year; many also achieve long-term sobriety. 
The ideal outcome is abstinence, but treatment trials are increasing 
recognizing that outcomes shy of total abstinence can still improve 
levels of functioning and quality of life. The core components of 
the rehabilitation phase of treatment include cognitive-behavioral 
approaches to help patients recognize the need to change, while 
working with them to alter their behaviors to enhance compliance. 
A key step is to optimize motivation toward abstinence through 
education of patients and their significant others about alcohol 
use disorders and their likely course over time. It is important to 
recognize that contrary to what some physicians might think, the 
typical person with an alcohol use disorder is likely to have a job 
and a family and not fit the inaccurate “down and out” stereotype. 
However, after years of heavy drinking, some patients require voca­
tional or avocational counseling to help to structure their days, and 

all patients should try self-help groups such as Alcoholics Anony­
mous (AA) to assist them in developing a sober peer group and to 
learn how to deal with life’s stresses while remaining sober. Relapse 
prevention education helps patients identify situations in which a 
return to drinking is likely (e.g., stopping in a bar to meet friends 
but planning to only have a nonalcoholic beverage), formulate 
ways to avoid the risky situation, and when that is not possible, to 
mitigate the risks to which they are exposed. It is also important to 
develop coping strategies that increase the chances of a quick return 
to abstinence after an episode of drinking.
Although many individuals can be treated as outpatients, more 
intense interventions are more effective and some individuals with 
alcohol use disorders do not respond to just AA or outpatient 
groups. Whatever the setting, ongoing contact with outpatient 
treatment staff should be maintained for at least 6 months and pref­
erably for a year after abstinence. Counseling focuses on areas of 
improved functioning in the absence of alcohol (i.e., why it is a good 
idea to continue abstinence), helping patients to manage free time 
without alcohol, encouraging them to develop a nondrinking peer 
group, and discussions of ways to handle stress without drinking.
The physician serves an important role in identifying the alcohol 
problem, diagnosing and treating associated medical and inde­
pendent or substance-induced psychiatric syndromes, oversee­
ing detoxification, referring the patient to outpatient or inpatient 
rehabilitation programs, providing counseling, and, if appropriate, 
selecting which (if any) medication might be needed. For insomnia, 
patients should be reassured that troubled sleep is likely to improve 
over subsequent weeks. They should be taught the elements of 
“sleep hygiene” including maintaining consistent schedules for 
bedtime and awakening, avoiding exercise or consumption of large 
meals before bedtime, and keeping the bedroom cool, dark, and 
quiet at night (Chap. 33). Depressant sleep medications are not the 
optimal approach for this type of insomnia that often continues 
for several weeks or months. Patients are likely to develop rebound 
insomnia when the depressant dose is decreased or stopped. The 
rebound increases the chance they will increase the dose and 
potentially develop problems controlling the prescribed depressant 
drug. Sedating antidepressants (e.g., trazodone) should not be used 
because they interfere with cognitive functioning the next morning 
and disturb the normal sleep architecture, but occasional use of 
over-the-counter sleeping medications (sedating antihistamines) 
can be considered. An additional problem, anxiety symptoms, can 
be addressed by increasing patients’ insights into the temporary 
nature of the symptoms and helping them develop strategies to 
achieve relaxation by using forms of cognitive therapy.
Medications for the Alcohol Rehabilitation Treatment Phase  The 
core of the rehabilitation phase for any chronic relapsing condition, 
including alcohol use disorder, relates to cognitive and behavioral 
approaches that help people comply with treatment goals and 
improve health and quality of life. Any medication for this disorder 
is likely to operate optimally in the context of such cognitivebehavioral approaches. As a result, the efficacy of a medication is best 
measured as the gain in functioning over and above improvements 
associated with the motivational interviewing, brief interventions, 
and related behavioral approaches. Such additional treatments (e.g., 
medications) are likely to have modest effect sizes, which can be diffi­
cult to document. Adding to the challenge of establishing the efficacy 
of a medication for this condition are the fluctuations of the inten­
sity of alcohol-related symptoms over time and the 20% or higher 
spontaneous remission for alcohol use disorder. Recognizing that all 
treatments might cause harm through side effects and financial costs, 
it is important to demonstrate that a medication has a beneficial 
asset-to-liability ratio using double-blind controlled treatment trials.
In that light, to date, well-structured controlled trials have 
revealed only a few medications that have even modest benefits 
when used in the first 6–12 months of recovery from an alcohol 
use disorder. The opioid antagonist naltrexone may shorten sub­
sequent relapses, whether used in the oral form (50–150 mg/d) or