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08 - 338 Irritable Bowel Syndrome

338 Irritable Bowel Syndrome

D’haens G et al: Risankizumab as induction therapy for Crohn’s dis­ ease: Results from the phase 3 ADVANCE and MOTIVATE induc­ tion trials. Lancet 399:2015, 2022. Graham DB, Xavier RJ: Pathway paradigms revealed from the genet­ ics of inflammatory bowel disease. Nature 578:527, 2020. Levine A et al: Crohn’s disease exclusion diet plus partial enteral nutri­ tion induces sustained remission in a randomized controlled trial. Gastroenterology 157:440, 2019. Lewis JD et al: A randomized trial comparing the specific carbohy­ drate diet to a Mediterranean diet in adults with Crohn’s disease. Gastroenterology 161:837, 2021. Lewis JD et al: Incidence, prevalence, and racial and ethnic distribu­ tion of inflammatory bowel disease in the United States. Gastroenter­ ology 165:1197, 2023. Mahadevan U et al: Pregnancy and neonatal outcomes after fetal exposure to biologics and thiopurines among women with inflamma­ tory bowel disease. Gastroenterology 160:1131, 2021. Ng SC et al: Worldwide incidence and prevalence of inflammatory bowel disease in the 21st century: A systematic review of populationbased studies. Lancet 390:2769, 2017. Sands BE: Ustekinumab versus adalimumab for induction and mainte­ nance therapy in biologic-naive patients with moderately to severely active Crohn’s disease: A multicentre, randomised, double-blind, parallel-group, phase 3b trial. Lancet 399:2200, 2022. Sands BE et al: VARSITY Study Group. Vedolizumab versus adali­ mumab for moderate-to-severe ulcerative colitis. N Engl J Med 381:1215, 2019. Chung Owyang, Prashant Singh

Irritable Bowel

Syndrome Irritable bowel syndrome (IBS) is a functional bowel disorder charac­ terized by abdominal pain or discomfort and altered bowel habits in the absence of detectable structural abnormalities. No clear diagnostic markers exist for IBS; thus, the diagnosis of the disorder is based on clinical presentation. In 2016, the Rome III criteria for the diagno­ sis of IBS were updated to Rome IV (Table 338-1). Throughout the world, ~10% of adults and adolescents have symptoms consistent with IBS. IBS symptoms fluctuate over time and often overlap with other functional disorders such as fibromyalgia, headache, backache, and genitourinary symptoms. Severity of symptoms varies and can signifi­ cantly impair quality of life, resulting in high direct and indirect health care costs. Altered gastrointestinal (GI) motility, visceral hyperalgesia, disturbance of brain–gut interaction, abnormal central processing, autonomic and hormonal events, microbial dysbiosis, genetic and envi­ ronmental factors, and psychosocial disturbances are variably involved, depending on the individual. TABLE 338-1  Rome IV Diagnostic Criteria for Irritable Bowel Syndromea Recurrent abdominal pain, on average, at least 1 day per week in the last

3 months, associated with ≥2 of the following criteria:

■ ■CLINICAL FEATURES IBS is a disorder that affects all ages, although most patients have their first symptoms before age 45. Women are diagnosed with IBS two to three times as often as men and make up 80% of the population with severe IBS. As indicated in Table 338-1, abdominal pain is essential for diagnosing IBS. This should be associated with defecation and/or have its onset associated with a change in frequency or form of stool. In comparison to Rome III, the Rome IV criteria are more stringent, requiring abdominal pain to occur at a minimum of once a week and eliminating “discomfort” as one of the criteria. Painless diarrhea or constipation does not fulfill the diagnostic criteria to be classified as IBS. Supportive symptoms that are not part of the diagnostic criteria include straining, urgency or a feeling of incomplete defecation, pass­ ing mucus, and bloating.

Abdominal Pain  According to the current IBS diagnostic criteria, abdominal pain is a prerequisite clinical feature of IBS. Abdominal pain in IBS is highly variable in intensity and location and can occur any­ where in the abdomen. It is frequently episodic and crampy, but it may be superimposed on a background of constant ache. Pain may be mild enough to be ignored, or it may interfere with daily activities. Despite this, malnutrition due to inadequate caloric intake is exceedingly rare with IBS. Sleep deprivation is also unusual because abdominal pain is almost uniformly present only during waking hours. Pain is often exac­ erbated by eating or emotional stress and improved by the passage of flatus or stools. In addition, female patients with IBS commonly report worsening symptoms during the premenstrual and menstrual phases. Altered Bowel Habits  Alteration in bowel habits is the most con­ sistent clinical feature in IBS. Based on the predominant bowel type, IBS can be classified into IBS with predominant constipation (IBS-C), IBS with predominant diarrhea (IBS-D), and IBS with both mixed con­ stipation and diarrhea (IBS-M). However, bowel pattern subtypes are highly unstable. In a patient population with ~33% prevalence rates of IBS-D, IBS-C, and IBS-M forms, 75% of patients change subtypes and 29% switch between IBS-C and IBS-D over 1 year. CHAPTER 338 Irritable Bowel Syndrome Patients with IBS-C have symptoms of hard stools (often with narrow caliber), infrequent stools (less than three bowel movements per week), incomplete evacuation, straining, sensation of anal block­ age, and digitalization. On the other hand, those with IBS-D usually have small volumes of loose stools (generally <200 mL). This is often associated with fecal urgency, the passage of mucus, and in some cases incontinence. Diarrhea may be aggravated by emotional stress or eat­ ing. Weight loss, nocturnal symptoms, and bleeding per rectum are not common in patients with IBS and, when present, should warrant evaluation for other causes. Gas and Flatulence  Patients with IBS frequently complain of bloating, abdominal distention and increased belching or flatulence, all of which they attribute to increased gas. Although some patients with these symptoms actually may have a larger amount of gas, quantitative measurements reveal that most patients who complain of increased gas generate no more than a normal amount of intestinal gas. Most patients with IBS have impaired transit and intolerance of intestinal gas loads. In addition, patients with IBS tend to reflux gas from the distal to the more proximal intestine, which may explain the belching. Some patients with bloating may also experience visible distention with increase in abdominal girth. Upper GI Symptoms  Between 25 and 50% of patients with IBS complain of dyspepsia, heartburn, nausea, and vomiting. This suggests that other areas of the gut apart from the colon may be involved. Pro­ longed ambulant recordings of small-bowel motility in patients with IBS show a high incidence of abnormalities in the small bowel during the diurnal (waking) period; nocturnal motor patterns are not different from those of healthy controls. The overlap between dyspepsia and IBS is high. The prevalence of IBS is higher among patients with dyspepsia (31.7%) than among those who reported no symptoms of dyspepsia (7.9%). Conversely, among patients with IBS, 55.6% reported symp­ toms of dyspepsia. In addition, the functional abdominal symptoms can change over time. Those with predominant dyspepsia or IBS can

flux between the two. Thus, it is conceivable that functional dyspepsia and IBS are two manifestations of a single, more extensive digestive system disorder. Furthermore, IBS symptoms are prevalent in other functional GI disorders such as noncardiac chest pain patients and esophageal hypersensitivity.

■ ■PATHOPHYSIOLOGY The pathogenesis of IBS is poorly understood, although roles of abnormal gut motor and sensory activity, central neural dysfunction, psychological disturbances, mucosal inflammation, stress, and luminal factors such as bile acid malabsorption and gut dysbiosis have been proposed (Fig. 338-1). GI Motor Abnormalities  Studies of colonic myoelectrical and motor activity under unstimulated conditions have not shown consis­ tent abnormalities in IBS. In contrast, colonic motor abnormalities are more prominent under stimulated conditions in IBS. IBS patients may exhibit increased rectosigmoid motor activity for up to 3 h after eating. Similarly, inflation of rectal balloons both in IBS-D and IBS-C patients leads to marked and prolonged distention-evoked contractile activ­ ity. Recordings from the transverse, descending, and sigmoid colon showed that the motility index and peak amplitude of high-amplitude propagating contractions (HAPCs) in IBS-D patients were greatly increased compared to those in healthy subjects and were associated with rapid colonic transit and accompanied by abdominal pain. Visceral Hypersensitivity  IBS patients frequently exhibit exag­ gerated sensory responses to visceral stimulation. The frequency of perceptions of food intolerance is at least twofold more common than in the general population. On the other hand, prolonged fasting in IBS patients is often associated with significant improvement in symptoms. Rectal balloon inflation produces nonpainful and painful sensations at lower volumes in IBS patients than in healthy controls without altering rectal tension, suggestive of visceral afferent dysfunction in IBS. Similar studies show gastric and esophageal hypersensitivity in patients with nonulcer dyspepsia and noncardiac chest pain, raising the possibility that these conditions have a similar pathophysiologic basis. Lipids lower the thresholds for the first sensation of gas, discomfort, and pain in IBS patients. Hence, postprandial symptoms in IBS patients may be explained in part by a nutrient-dependent exaggerated sensory component of the gastrocolonic response. In contrast to enhanced gut sensitivity, IBS patients do not exhibit heightened sensitivity elsewhere in the body. Thus, the afferent pathway disturbances in IBS appear to be selective for visceral innervation with sparing of somatic pathways. The mechanisms responsible for visceral hypersensitivity are still under investigation. PART 10 Disorders of the Gastrointestinal System “Leaky” gut dysbiosis Motility abnormalities Visceral hypersensitivity Brain–gut interactions • HPA axis • Autonomic dysfunction IBS Psychological • Anxiety/panic • Depression • Somatization Genetic factors • Twin studies • SERT polymorphisms Bile acid malabsorption FIGURE 338-1  Pathophysiology of irritable bowel syndrome (IBS). The cause of IBS is likely to be multifactorial. Patients often show evidence of visceral hypersensitivity and motility abnormalities. Many IBS patients have increased anxiety and/or depression, and their symptoms are often exacerbated by mental or physical stress, suggesting abnormal brain–gut interaction. Genetic studies suggest a few IBS patients may have genetic abnormalities affecting the serotonin transport system in the enteric nerves. Up to 30% of IBS patients may have bile acid malabsorption. Gut dysbiosis and impaired mucosa permeability also have been reported in many IBS patients. This may lead to subclinical mucosa inflammation. HPA, hypothalamic-pituitaryadrenal; SERT, serotonin reuptake transporter.

Central Neural Dysregulation  The role of central nervous sys­ tem (CNS) factors in the pathogenesis of IBS is strongly suggested by the clinical association of emotional disorders and stress with symptom exacerbation and the therapeutic response to therapies that act on cere­ bral cortical sites. Functional brain imaging studies such as magnetic resonance imaging (MRI) have shown that in response to distal colonic stimulation, the mid-cingulate cortex—a brain region concerned with attention processes and response selection—shows greater activation in IBS patients. Modulation of this region is associated with changes in the subjective unpleasantness of pain. In addition, IBS patients also show preferential activation of the prefrontal lobe, which contains a vigilance network within the brain that increases alertness. These may represent a form of cerebral dysfunction, leading to hypervigilance of visceral pain. Abnormal Psychological Features  Abnormal psychiatric fea­ tures are recorded in up to 80% of IBS patients, especially in referral centers; however, no single psychiatric diagnosis predominates. Most of these patients demonstrated exaggerated symptoms in response to visceral distention, and this abnormality persists even after exclusion of psychological factors. Psychological factors influence pain thresholds in IBS patients, as stress alters sensory thresholds. An association between prior sexual or physical abuse and development of IBS has been reported. Clinical studies suggest that IBS has a strong developmental component that involves interactions of genetic and epigenetic factors early in life. These may modulate brain networks related to emotional arousal and/ or central autonomic control, salience, and somatosensory integration. Abuse is associated with greater pain reporting, psychological distress, and poor health outcome. Brain functional MRI studies show greater activation of the posterior and middle dorsal cingulate cortex, which is implicated in affect processing in IBS patients with a past history of sexual abuse. Postinfectious IBS  A systematic review found that >10% of patients with infectious enteritis develop IBS later and the risk was four-fold higher compared to individuals without infectious enteri­ tis. Conversely, about a third of IBS patients experienced an acute “gastroenteritis-like” illness at the onset of their chronic IBS symp­ tomatology. This group of “postinfective” IBS occurs more commonly in females and affects younger rather than older patients. Other risk factors include clinical severity of infection (e.g., prolonged duration, requiring antibiotics), type of infection (risk is higher for parasitic and bacterial infection compared to viral), and presence of psychological comorbidities. Increased rectal mucosal enteroendocrine cells and T lymphocytes following Campylobacter enteritis may contribute to postinfective IBS. Persistent bacterial dysbiosis following an infection causing abnormal suppression of host proteo­ lytic activity leading to altered intestinal barrier has also been implicated in a subset of these patients. Immune Activation and Mucosal Inflammation 

Some patients with IBS display persistent signs of lowgrade mucosal inflammation with activated lymphocytes, mast cells, and enhanced expression of proinflammatory cytokines. Other studies also indicate that peripheral blood mononuclear cells (PBMCs) from IBS patients show abnor­ mal release of proinflammatory cytokines such as interleu­ kin (IL) 6, IL-1β, and tumor necrosis factor (TNF). These abnormalities may contribute to abnormal epithelial secre­ tion, increased permeability, and visceral hypersensitivity. Located at the host-environment interface, mast cells are in close proximity to sensory nerves. Electromicroscopic evidence of mast cell activation is commonly observed in the colonic mucosa of IBS patients. The proximity of acti­ vated mast cells to submucosal nerve fibers correlates with the frequency and severity of abdominal pain in patients with IBS. Other studies report that the colonic mucosa of IBS patients releases increased amounts of mast cell media­ tors, including histamine, proteases, and prostaglandin E2.

These findings, together with the observation that marked excitation of visceral sensory nerves innervating the colon occurs after exposure to IBS mucosal supernatant, support a prominent role for mast cells in the pathogenesis of visceral hypersensitivity. Increasing evidence suggests that some members of the superfamily of transient receptor potential (TRP) cation channels such as TRPV1 (vanilloid) channels are central to the initiation and persistence of visceral hypersensitivity. Mucosal inflammation can lead to increased expression and/or sensitization of TRPV1. Enhanced expression of TRPV1 channels in the sensory neu­ rons of the gut has been observed in IBS, and such expression appears to correlate with visceral hypersensitivity and abdominal pain. Altered Intestinal Permeability   The gut epithelial lining repre­ sents a semipermeable barrier that allows nutrient and water absorp­ tion while being restrictive against pathogenic molecules, toxins, and bacteria. The intestinal barrier is impaired in a subset of patients with IBS. This is primarily described in patients with IBS-D and postinfec­ tious IBS. It is unclear whether or not those with IBS-C and IBS-M also have increased intestinal permeability. There appears to be a correla­ tion between altered intestinal permeability and symptom severity in IBS. Studies have not only shown structural changes in barrier func­ tion, such as a decrease in gene and protein expression of tight junction proteins, but also functional consequences, such as the increased pas­ sage of macromolecules including bacteria across the epithelial barrier in Ussing chamber studies. Although the exact etiology of the altered mucosal barrier is not well understood, several factors such as stress, diet, and microbial dysbiosis appear to play a key role. Several studies have shown a key role of mast cell activation in mediating barrier dys­ function due to stress and diet-related dysbiosis. Altered Gut Flora  IBS patients have fourfold increased odds of having small-intestinal bacterial overgrowth compared to healthy con­ trols based on positive lactulose or glucose hydrogen breath test. This finding, however, has been challenged by a number of other studies that found no increased incidence of bacterial overgrowth based on jejunal aspirate culture. An abnormal H2 breath test can occur because of rapid small-bowel transit and may lead to erroneous interpretation. It is unclear if an abnormal breath test can predict the response to available treatment options such as nonselective antibiotics, and there­ fore, the role of testing for small-intestinal bacterial overgrowth in IBS patients remains unclear. Many, but not all, studies using culture-independent approaches such as 16S rRNA gene-based analysis found significant differences between the molecular profile of the fecal microbiota of IBS patients and that of healthy subjects. Although an IBS-specific microbial sig­ nature has not yet been identified, but overall, the diversity of fecal microbiome appears to be significantly lower in IBS patients compared to healthy controls. However, the functional significance of this find­ ing is not well understood. Despite a lack of consensus on the exact microbial difference between IBS patients and controls, IBS patients generally had decreased proportions of the genera Bifidobacterium and Faecalibacterium and increased abundance of family Enterobacteria­ ceae (phylum Proteobacteria), family Lactobacillaceae, and genus Bac­ teroides (phylum Bacteroidetes) (Fig. 338-2). Experiments with animal IBS vs Controls IBS Healthy controls Lactobacillaceae Bacteroides Enterobacteriaceae Bifidobacterium Faecalibacterium FIGURE 338-2  Changes in gut microbiota among patients with irritable bowel syndrome (IBS). (Adapted from R Pittayanon et al: Gastroenterology 157:97, 2019.)

models have shown that colonization of germ-free animals with micro­ biota from patients with IBS can induce visceral hypersensitivity, alter gut-brain axis, impair intestinal permeability, and alter GI transit time, indicating the importance and possible etiologic role of the microbiota in IBS. Gut dysbiosis acting in concert with genetic susceptibility and environmental insults may alter mucosal permeability and increase antigen presentation to the immune cells in the lamina propria. This may result in mast cell activation and altered enteric neuronal and smooth-muscle function causing IBS symptoms. In addition, release of cytokines and chemokines from mucosal inflammation may generate extra-GI symptoms such as chronic fatigue, muscle pain, and anxiety (Fig. 338-3).

Abnormal Serotonin Pathways  The serotonin-containing enterochromaffin cells in the colon are increased in a subset of IBS-D patients compared to healthy individuals. Furthermore, postpran­ dial plasma serotonin levels were significantly higher in this group of patients compared to healthy controls. Tryptophan hydroxylase 1 (TPH1) is the rate-limiting enzyme in enterochromaffin cell serotonin biosynthesis, and functional TPH1 polymorphism has been shown to be associated with IBS subtypes. In addition, gut microbes promote colonic serotonin production through an effect of short-chain fatty acids on enterochromaffin cells. In IBS patients, the expression of mucosal serotonin reuptake transporter (SERT) is downregulated due to gram-negative gut dysbiosis, leading to abnormal mucosal sero­ tonin levels in IBS. Because serotonin plays an important role in the regulation of GI motility and visceral perception, the increased release of serotonin may contribute to the postprandial symptoms of these patients. CHAPTER 338 Bile Acids  Up to 25% of patients with IBS-D are found to have evidence of idiopathic bile acid diarrhea. Mechanisms leading to increased hepatic synthesis and colonic bile acid levels in idio­ pathic bile acid diarrhea include reduced synthesis of fibroblast growth factor 19 (FGF-19) by the ileal mucosa or genetic variation in proteins involved in negative feedback of bile acid synthesis. Increased colonic bile acid levels in turn influence bowel habit by accelerating colonic transit, intestinal permeability, and visceral hypersensitivity. Irritable Bowel Syndrome APPROACH TO THE PATIENT Irritable Bowel Syndrome Because IBS is a disorder for which no pathognomonic abnor­ malities have been identified, its diagnosis relies on recognition of positive clinical features and elimination of other organic diseases. Symptom-based criteria have been developed for the purpose of differentiating patients with IBS from those with organic diseases. These include the Manning, Rome I, Rome II, Rome III, and Rome IV criteria. Rome IV criteria for the diagnosis of IBS were published in 2016 (Table 338-1) and defined IBS on the basis of abdominal pain and altered bowel habits that occur with sufficient frequency in affected patients. A careful history and physical examination are frequently helpful in establishing the diagnosis. Clinical features suggestive of IBS include recurrence of lower abdominal pain with altered bowel habits over a period of time without progressive deterioration, onset of symptoms during periods of stress or emotional upset, absence of other systemic symptoms such as fever and weight loss, and small-volume stool without any evidence of blood. On the other hand, the appearance of the disorder for the first time in old age, progressive course from time of onset, rectal bleed­ ing, significant weight loss persistent diarrhea after a 48-h fast, and presence of nocturnal diarrhea or steatorrheal stools argue against the diagnosis of IBS. Because the major symptoms of IBS—abdominal pain, abdominal bloating, and alteration in bowel habits—are common complaints of many GI organic disorders, the list of differential diagnoses is a long one. The quality, location, and timing of pain may be

-Dysbiosis -Genetic susceptibility -Environmental insults Altered permeability Systemic cytokines & chemokines Extra-GI symptoms FIGURE 338-3  Gut dysbiosis and irritable bowel syndrome (IBS). Gut dysbiosis acting in concert with genetic and environmental factors may alter intestinal permeability and increase antigen presentation, resulting in mast cell activation. Products of mast cell degranulation may alter neuronal and smooth-muscle function causing IBS symptoms. The cytokines and chemokines generated from mucosal inflammation may cause symptoms such as fibromyalgia, chronic fatigue, and mood changes. GI, gastrointestinal. (Adapted from NJ Talley, AA Fodor: Gastroenterology 141:1555, 2011.) helpful to suggest specific disorders. Pain due to IBS that occurs in the epigastric or periumbilical area must be differentiated from biliary tract disease, peptic ulcer disorders, intestinal ischemia, and carcinoma of the stomach and pancreas. If pain occurs mainly in the lower abdomen, the possibility of diverticular disease of the colon, inflammatory bowel disease (including ulcerative colitis and Crohn’s disease), and carcinoma of the colon must be considered. Postprandial pain accompanied by bloating, nausea, and vomiting suggests gastroparesis or partial intestinal obstruction. Patients with small intestinal bacteria overgrowth can present with abdominal pain, nausea, and bloating. Intestinal infestation with Giardia lamblia or other parasites may cause similar symptoms. When diarrhea is the major complaint, the possibility of lactase deficiency, laxative abuse, malabsorption, celiac sprue, hyperthyroidism, inflammatory bowel disease (IBD), and infectious diarrhea must be ruled out. On the other hand, constipation may be a side effect of many different drugs, such as anticholinergic, antihypertensive, and antidepressant medications. Endocrinopathies such as hypothyroidism and hypo­ parathyroidism must also be considered in the differential diagnosis of constipation. In addition, acute intermittent porphyria and lead poisoning may present in a fashion similar to IBS, with painful con­ stipation as the major complaint. These possibilities are suspected on the basis of their clinical presentations and are confirmed by appropriate serum and urine tests. PART 10 Disorders of the Gastrointestinal System Few tests are required for patients who have typical IBS symp­ toms and no alarm features. Unnecessary investigations may be costly and even harmful. The American Gastroenterological Asso­ ciation has delineated factors to be considered when determining the aggressiveness of the diagnostic evaluation. These include the duration of symptoms, the change in symptoms over time, the age and sex of the patient, the referral status of the patient, prior diag­ nostic studies, a family history of colorectal malignancy, and the degree of psychosocial dysfunction. Thus, a younger individual with mild symptoms requires a minimal diagnostic evaluation, while an older person or an individual with rapidly progressive symptoms should undergo a more thorough exclusion of organic disease. Most patients should have a complete blood count and fecal calprotectin (or fecal lactoferrin), and/or C-reactive protein should be checked in patients with IBS-D even in the absence of alarm features to rule out IBD. Serologic testing for celiac disease should be performed in patients with symptoms of IBS-D if the prevalence of celiac disease in the general population is 1% or higher. Stool examination for ova and parasites is not necessary for all patients with IBS-D but could be helpful in regions where parasitic infections are endemic/common or if history suggests a possibility of parasitic infection (e.g., drinking untreated water).

Increased antigen presentation Mast cell activation Altered enteric neuronal & smooth muscle function IBS In the presence of alarm features or symptom onset after age 40, or in the absence of response to traditional therapies such as antidiarrheals, colonoscopy is warranted. Random biopsies to rule out microscopic colitis should be performed if the patient has persistent or chronic diarrhea. If the main symptoms are diarrhea and increased gas, the possibility of lactase deficiency should be ruled out with a hydrogen breath test or with evaluation after a 3-week lactose-free diet. Excessive gas with bloating also raises the possibility of small-bowel bacteria overgrowth, and this should be ruled out with a glucose hydrogen breath test. In patients with concurrent symptoms of dyspepsia, upper GI radiographs or esophagogastroduodenoscopy may be advisable. In patients with postprandial right upper quadrant pain, an ultrasonogram of the gallbladder should be obtained. Laboratory features that argue against IBS include evidence of anemia, elevated sedimentation rate, presence of leukocytes or blood in stool, and stool volume

200–300 mL/d. These findings would necessitate other diagnos­ tic considerations. TREATMENT Irritable Bowel Syndrome PATIENT COUNSELING AND DIETARY ALTERATIONS Reassurance and careful explanation of the functional nature of the disorder are of primary importance, along with counseling on how to identify triggers for the patient’s IBS symptoms. Stress manage­ ment may be helpful if stress is a trigger, and identifying obvious food precipitants is an important first step in patient counseling and dietary change. As a therapeutic trial, patients should be encour­ aged to eliminate any foodstuffs that appear to produce symptoms. However, patients should avoid nutritionally depleted diets. It is unclear if exercise improves overall IBS symptoms, but given its low risk and overall health benefits, it should be encouraged in all IBS patients. STOOL-BULKING AGENTS High-fiber diets and fiber supplementation are frequently used in treating IBS. The water-holding action of fibers may contribute to increased stool bulk, and fiber also speeds up colonic transit in most people. Furthermore, because of its hydrophilic properties, soluble fiber binds water by soaking up extra water in the colon and therefore can be helpful with diarrhea in some IBS patients. Furthermore, fiber supplementation with psyllium has been shown to reduce perception of rectal distention, indicating that fiber may have a positive effect on visceral afferent function.

Irritable Bowel Syndrome

CHAPTER 338 Controlled trials of dietary fiber in IBS patients have produced variable results. This is not surprising since IBS is a heterogeneous disorder, with some patients being constipated and other hav­ ing predominant diarrhea. Most investigations report increases in stool weight, decreases in colonic transit times, and improvement in constipation. Others have noted benefits in patients with alter­ nating diarrhea and constipation, pain, and bloating. However, most studies observe no response in patients with diarrhea- or pain-predominant IBS. While studies do not support the use of insoluble dietary fiber such as wheat bran in IBS, soluble fibers such as psyllium preparations are often found to be effective in manag­ ing IBS symptoms. Fiber should be started at a nominal dose and slowly titrated up as tolerated over the course of several weeks to a targeted dose of 20–30 g of total dietary and supplementary fiber per day. Even when used judiciously, fiber can exacerbate bloating, flatulence, constipation, and diarrhea. ANTISPASMODICS Clinicians have observed that anticholinergic drugs may provide temporary relief for symptoms such as painful cramps related to intestinal spasm. Although controlled clinical trials have produced mixed results, evidence generally supports the beneficial effects of anticholinergic drugs for pain. Physiologic studies demonstrate that anticholinergic drugs inhibit the gastrocolic reflex; hence, postprandial pain is best managed by giving antispasmodics 30 min before meals so that effective blood levels are achieved shortly before the anticipated onset of pain. Most anticholinergics contain natural belladonna alkaloids, which may cause xerostomia, urinary hesitancy and retention, blurred vision, and drowsiness. They should be used in the elderly with caution. Some physicians prefer to use synthetic anticholinergics such as dicyclomine that have less effect on mucous membrane secretion and produce fewer unde­ sirable side effects. Peppermint oil appears to reduce abdominal cramps by some undefined mechanism. In a meta-analysis of 10 double-blind, randomized controlled trials evaluating 1030 IBS patients, peppermint oil was found to be significantly superior to placebo for global improvement of IBS symptoms and reduction in abdominal pain. The most commonly reported adverse event was heartburn, which was mild and transient. ANTIDIARRHEAL AGENTS Peripherally acting opiate-based agents are the initial therapy of choice for IBS-D. Physiologic studies demonstrate increases in segmenting colonic contractions, delays in fecal transit, increases in anal pressures, and reductions in rectal perception with these drugs. When diarrhea is severe or the predominant symptom, small doses of loperamide, 2–4 mg every 4–6 h up to a maximum of 12 mg/d, can be prescribed. These agents are less addictive than paregoric, codeine, or tincture of opium. In general, the intestines do not become tolerant of the antidiarrheal effect of opiates, and increasing doses are not required to maintain antidiarrheal potency. These agents are most useful if taken before anticipated stressful events that are known to cause diarrhea. However, not infrequently, a high dose of loperamide may cause cramp­ ing because of increases in colonic contractions. Eluxadoline, a locally acting, mixed µ-opioid receptor agonist, κ-opioid receptor agonist, and δ-opioid receptor antagonist with minimal systemic bioavailability, has been approved for treating abdominal pain and diarrhea by the U.S. Food and Drug administration (FDA) for patients with IBS-D. Given a small risk of pancreatitis associ­ ated with eluxadoline, it should not be prescribed for patients with prior cholecystectomy or significant alcohol use or prior history of pancreatitis. Other antidiarrheal agents that may be used in IBS patients are the bile acid binders cholestyramine or colesevelam because up to 30% of IBS-D patients may have bile acid malabsorption. OSMOTIC LAXATIVES Osmotic agents such as magnesium citrate–based products, sodium phosphate–based products, and nonabsorbable carbohydrates are hypertonic products that, through osmosis, extract fluid into the intestinal lumen to soften stool and enhance colonic transit. In contrast, polyethylene glycol (PEG)–based solution is iso-osmotic and induces bowel movement by high-volume lavage. The osmotic laxatives were better than placebo in improving symptoms of chronic constipation in clinical trials. However, chronic use of magnesium hydroxide may result in severe hypermagnesemia in patients with renal impairment. Frequent sodium phosphate–based bowel cleansing should be avoided as this is associated with hyper­ phosphatasemia, hypocalcemia, and hypokalemia. In 19 trials, PEG consistently induced more bowel movements than placebo. A Cochrane review of 10 randomized trials showed that PEG was superior to lactulose for improving stool frequency and abdomi­ nal pain. Among the nonabsorbable carbohydrates, lactulose and sorbitol had similar laxative effects. However, bacterial metabolism of unabsorbed carbohydrates often leads to gas production and abdominal pain, which can limit long-term use. ANTIFLATULENCE THERAPY The management of excessive gas is seldom satisfactory, except when there is obvious aerophagia or disaccharidase deficiency. Patients should be advised to eat slowly and not chew gum or drink carbonated beverages. Bloating may decrease if an associated gut syndrome such as IBS or constipation is improved. If bloating is accompanied by diarrhea and worsens after ingesting dairy prod­ ucts, fresh fruits, vegetables, or juices, further investigation or a dietary exclusion trial may be worthwhile. Avoiding gas forming foods, exercising, losing excess weight, and taking activated char­ coal are safe but unproven remedies. A low FODMAP (fermentable oligosaccharides, disaccharides, monosaccharides, and polyols) diet has been shown to be quite effective in reducing gas and bloating (see “Low FODMAP Diet”) (Table 338-2). Data regarding the use of surfactants such as simethicone are conflicting. Antibiotics may help in a subgroup of IBS patients with predominant symptoms of bloating. Beano, an over-the-counter oral β-glycosidase solution, may reduce rectal passage of gas without decreasing bloating and pain. ANTIDEPRESSANT DRUGS In addition to their mood-elevating effects, antidepressant medi­ cations have several physiologic effects that suggest they may be beneficial in IBS. In IBS-D patients, the tricyclic antidepressant imipramine slows jejunal migrating motor complex transit propa­ gation and delays orocecal and whole-gut transit, indicative of a motor inhibitory effect. Some studies also suggest that tricyclic agents may alter visceral afferent neural function. Tricyclic antidepressants is effective in IBS patients of all subtypes. The beneficial effects of the tricyclic compounds in the treatment of IBS appear to be independent of their effects on depression. The therapeutic benefits for the bowel symptoms occur faster and at a lower dosage. The efficacy of antidepressant agents from other chemical classes in the management of IBS is less well evaluated. Selective serotonin reuptake inhibitors (SSRIs) have also been studied in patients with IBS with conflicting results and significant heterogeneity among individual trials. SEROTONIN RECEPTOR MODULATORS Serotonin 5-HT3 and 5-HT4 receptors are found throughout the GI tract. Tegaserod, a 5-HT4 receptor agonist, exhibits prokinetic activity by stimulating peristalsis. Clinical studies involving >4000 IBS-C patients reported reduction in abdominal discomfort and improvements in constipation and bloating compared to placebo. Diarrhea is the only major side effect. In 2007, the drug was vol­ untarily withdrawn from the market after a greater number of cardiovascular complications were observed in a database of 18,000 patients receiving tegaserod (0.11 vs 0.01% in placebo). In 2019, the FDA reviewed additional data and approved the use of tegaserod in women younger than 65 years old who do not have a history of ischemic cardiovascular disease and who have no more than one risk factor for cardiovascular disease.

TABLE 338-2  Some Common Food Sources of FODMAPs FOOD TYPE FREE FRUCTOSE LACTOSE FRUCTANS Fruits Apple, cherry, mango, pear, watermelon Vegetables Asparagus, artichokes, sugar snap peas Grains and cereals Wheat, rye, barley Nuts and seeds Pistachios Milk and milk products Milk, yogurt, ice cream, custard, soft cheeses Legumes Legumes, lentils, chickpeas Legumes, chickpeas, lentils Other Honey, high-fructose corn syrup Food additives Inulin, FOS Sorbitol, mannitol, maltitol, xylitol, isomalt Abbreviations: FODMAPs, fermentable oligosaccharides, disaccharides, monosaccharides, and polyols; FOS, fructo-oligosaccharides. Source: Reproduced with permission from PR Gibson et al: Food choice as a key management strategy for functional gastrointestinal symptoms. Am J Gastroenterol 107:657, 2012. SECRETAGOGUES Lubiprostone, linaclotide, and plecanatide are secretagogues that stimulate net efflux of ions and water into the intestinal lumen and thus enhance transit and facilitate ease of defecation. By activating channels on the apical (luminal) enterocyte surface, these secreta­ gogues increase intestinal chloride secretion. Other ion channels and transporters secrete sodium into the intestine to maintain electroneutrality, followed by the secretion of water. Lubiprostone is a bicyclic fatty acid derived from prostaglandin E1 that activates type 3 chloride channels in the apical membrane of intestinal epithelial cells. Oral lubiprostone was effective in the treatment of patients with IBS-C in large phase 3, randomized, double-blind, placebo-controlled multicenter trials. The recommended daily dose is 24 mcg twice daily. In general, the drug is well tolerated. The major side effects are nausea and diarrhea. Linaclotide and plecanatide are minimally absorbed 14-amino-acid peptide gua­ nylate cyclase-C (GC-C) agonists that bind to and activate GC-C on the luminal surface of intestinal epithelium. The subsequent increase in cyclic guanosine monophosphate activates the cyclic fibrosis transmembrane regulator and induces fluid secretion into the GI tract. These drugs are similar to endogenous peptides secreted by the small intestine (uroguanylin) or colon (guany­ lin). In two 12-week, double-blind, randomized, controlled trials, linaclotide (290 or 145 μg, once daily) reduced constipation and pain. A lower dose (72 μg once daily) was also more effective than placebo. Linaclotide has been approved by the FDA for treatment of IBS-C. Plecanatide (3- and 6-mg doses) also has been shown to be more effective than placebo in two phase 3 trials for IBS-C. The 3-mg once-daily dose has been approved by the FDA. The only significant side effect was diarrhea, which occurred in <5% of patients. Tenapanor, a small-molecule inhibitor of GI sodiumhydrogen exchange-3, is more effective than placebo when given at 50 mg twice daily in patients with IBS-C and has been approved by the FDA for treatment of IBS-C. MODULATION OF GUT FLORA Because altered colonic flora (gut dysbiosis) may contribute to the pathogenesis of IBS, this has led to great interest in using antibiotics, prebiotics, probiotics, and dietary measures to treat IBS. PART 10 Disorders of the Gastrointestinal System Antibiotics  Antibiotic treatment benefits a subset of IBS patients. In a double-blind, randomized, placebo-controlled study, neomy­ cin dosed at 500 mg twice daily for 10 days was more effective than placebo at improving symptom scores among IBS patients. The nonabsorbed oral antibiotic rifaximin is the most thoroughly

GALACTOOLIGOSACCHARIDES POLYOLS Peach, persimmon, watermelon Apple, apricot, pear, avocado, blackberries, cherry, nectarine, plum, prune Artichokes, beetroot, Brussels sprout, chicory, fennel, garlic, leek, onion, peas Cauliflower, mushroom, snow peas Chicory drinks studied antibiotic for the treatment of IBS. In two identical doubleblind, placebo-controlled studies with >1200 nonconstipated IBS patients, those receiving rifaximin at a dose of 550 mg three times daily for 2 weeks were significantly more likely to report adequate relief of IBS symptoms compared with those taking placebo. Cur­ rently, rifaximin is approved by the FDA for treatment of IBS-D. Moreover, a placebo-controlled randomized clinical trial has shown that patients with IBS-D who respond to rifaximin are more likely to respond to subsequent courses of rifaximin compared to placebo if they experience relapse of symptoms. Prebiotics  These are nondigestible food ingredients that stimulate growth and/or activity of bacteria in the GI tract. There have been four randomized trials to examine the effects of prebiotics. Three of the four studies reported that prebiot­ ics worsened or did not improve IBS symptoms. This is not surprising given the adverse effects of a high-carbohydrate diet on IBS symptoms. Probiotics  These are defined as live microorganisms that when administered in adequate amounts confer a health benefit on the host. Multiple meta-analyses have suggested that probiotics might be an effective strategy in improving global IBS symptoms includ­ ing abdominal pain and bloating; however, given the limitations of existing studies (small sample size, short duration, lack of rigorous endpoints, single-centered), it is unclear which probiotics to recom­ mend for patients with IBS. Given the lack of high-quality data, the American Gastroenterological Association makes no recommenda­ tions for use of probiotics in patients with IBS. Large-scale studies of well-phenotyped IBS patients are needed to establish the efficacy of probiotics in IBS. Low FODMAP Diet  A diet rich in FODMAPs often triggers symptoms in IBS patients. FODMAPs are poorly absorbed by the small intestine and fermented by bacteria in the colon to produce gas and osmotically active carbohydrates (Fig. 338-4). At the same time, on entering the colon, FODMAPs may serve as nutrients for the colonic bacteria and promote the growth of gram-negative commensal bacteria, which may induce barrier dysfunction and subclinical mucosal inflammation. Fructose and fructans induce IBS symptoms in a dose-dependent manner. In contrast, a low FODMAP diet reduces IBS symptoms in 50–80% of patients with IBS. A network meta-analysis of 13 randomized controlled trials of IBS patients found that a low FODMAP diet was superior to all other dietary interventions in reducing global IBS symptoms and primarily improves abdominal pain and bloating in patients with IBS. The current approach to low FODMAP diet implementation

High FODMAP diet Acute effects Osmotic effects Bacterial fermentation Gas and short-chain fatty acid production Colonic distention and acceleration of colonic transit IBS symptoms (pain, bloating, and diarrhea) FIGURE 338-4  Pathogenesis of FODMAP-related symptoms. FODMAPs are poorly absorbed by the small intestine and fermented by gut bacteria to produce gas and osmotically active carbohydrates. These events act in concert to cause bloating, flatulence, and diarrhea. FODMAPs may also serve as nutrients for colonic bacteria, which may induce mucosal changes such as mast cell activation and barrier dysfunction. AGER, advanced glycosylation end product receptor; FODMAP, fermentable oligosaccharides, disaccharides, monosaccharides, and polyols; LPS, lipopolysaccharide. (Adapted from P Singh et al: Am J Gastroenterol 117:947, 2022.) is a three-step “step-down” process with an initial 2- to 6-week restriction phase (which restricts all five FODMAP subgroups [fructose, lactose, fructo- and galacto-oligosaccharides, and poly­ ols]), followed by a reintroduction phase in which food challenges with individual FODMAPs are done to identify an individual’s dietary triggers, and finally, a long-term maintenance phase in which the diet is personalized based on the outcome of the reintroduction phase. Physicians should be careful in not imple­ menting a low FODMAP diet among patients with a history of eating disorders and those showing signs or symptoms of avoid­ ant restricting eating behavior. Given that between 20 and 50% of patients do not respond to a low FODMAP diet, the identification of patients who are more likely to respond to a low FODMAP diet at baseline would be highly beneficial. SUMMARY The treatment strategy of IBS depends on the severity of the disorder (Table 338-3). Most IBS patients have mild symptoms. They are usu­ ally cared for in primary care practices, have little or no psychosocial difficulties, and do not seek health care often. Treatment usually involves education, reassurance, and dietary/lifestyle changes. A smaller portion have moderate symptoms that are usually intermit­ tent and correlate with altered gut physiology, e.g., worsened with eating or stress and relieved by defecation. For IBS-D patients, treat­ ments include gut-acting pharmacologic agents such as antispas­ modics, antidiarrheals, and bile acid binders (Table 338-4). In IBS-C TABLE 338-3  Spectrum of Severity in IBS   MILD MODERATE SEVERE Clinical Features Prevalence 70% 25% 5% Correlations with gut physiology +++ ++ + Symptoms constant

+++ Psychosocial difficulties

+++ Health care issues + ++ +++ Practice type Primary Specialty Referral

Chronic effects Increase in gramnegative bacteria Advanced glycation and stimulation of AGER Increase in luminal LPS Mast cell activation and barrier dysfunction Visceral hypersensitivity CHAPTER 338 TABLE 338-4  Possible Drugs for a Dominant Symptom in IBS SYMPTOM DRUG DOSE Diarrhea Loperamide 2–4 mg when necessary/maximum 12 g/d Irritable Bowel Syndrome Diphenoxylate hydrochloride and atropine sulfate (Lomotil) 1–2 tabs as needed or daily (can be taken up to 4 times daily)   Cholestyramine resin 4 g with meals, can be started qd and increased to tid   Eluxadoline 100 mg bid Alosetrona 0.5–1 mg bid (for severe IBS, women) Constipation Psyllium husk 3–4 g bid with meals, then adjust Methylcellulose 2 g bid with meals, then adjust Calcium polycarbophil 1 g qd to qid Lactulose syrup 10–20 g bid 70% sorbitol 15 mL bid Polyethylene glycol 3350 17 g in 250 mL water qd, can be titrated to tid Lubiprostone 8 or 24 µg bid Magnesium hydroxide 15–60 mL qd Linaclotide 72, 145, and 290 μg qd   Plecanatide 3 mg qd Tenapanor 50 mg bid Abdominal pain Smooth-muscle relaxant qd to qid ac   Tricyclic antidepressants Start 25–50 mg hs, then adjust Low FODMAP diet   Gas and bloating Low FODMAP diet Probiotics qd Rifaximin 550 mg bid aAvailable only in the United States. Abbreviation: FODMAP, fermentable oligosaccharides, disaccharides, monosaccharides, and polyols; IBS, irritable bowel syndrome. Source: Reproduced with permission from GF Longstreth et al: Functional bowel disorders. Gastroenterology 130:1480, 2006.